THANKSGIVING TAKE AND BAKE PIES! — TUESDAY EDITION!

THANKSGIVING TAKE AND BAKE PIES! — TUESDAY EDITION!

22.00

THANKSGIVING TAKE & BAKE PIES!
TUESDAY EDITION!

TUESDAY, NOVEMBER 20 / 5PM—8PM
UNLIMITED SEATS AVAILABLE! $20/PIE

Why just buy a delicious pie from CAKE by Jason when you can stop by and CUSTOM MAKE your very own pie to bake fresh Thanksgiving morning? With each pie ticket purchased at $20, you will be able to stop by our shop between 5pm and 8pm to fill, top, and receive instructions on how to bake your very own homemade Thanksgiving pie in your kitchen! MMMMMM The smell of fresh baked pie on Thanksgiving.. just can’t beat it. Right?!

THERE ARE NO LIMITS TO HOW MANY PIES YOU WANT TO RESERVE! THIS ONE’S FOR YOU AND THE WHOLE FAMILY TO ENJOY :)

Our Cake team of turkeys and pilgrims will have pie pans prepped with dough and have all the fillings necessary on hand to custom prep whatever pie your heart can dream up! As this is a mix and match class, please be aware that we cannot guarantee any non-contamination of products with common allergens used in the bakery.

PIE FILLINGS AVAILABLE – Cherry • Apple • Rum Raisin Apple • Lemon Scented Blueberry • Pumpkin (will be given in a container to pour and bake to prevent spillage during transport) • Pecan (additional $5 to be charged the day of the drop in)

TOPPINGS AVAILABLE – Pie Dough (lattice or smooth top, cut outs available) • Crumb Topping • Fresh Whipped Cream to go! ($4 additional charged the day of the drop in) • Fresh Espresso Whipped Cream to go! ($4 additional charged the day of the drop in)

** All materials, ingredients, instructions, cakes and materials are included with the total cost of your ticket, all additional costs with toppings will be charged the day you drop in to for your make & take pie session!

$20/Pie + 10% MD STATE Admissions & Amusement Tax

THIS WORKSHOP SOCIAL IS TAUGHT AND HOSTED BY: 
EXECUTIVE CHEF JASON HISLEY AND PARTY PLANNER, MELISSA, AS WELL AS PILGRIMS AND TURKEYS AND THE TEAM AT CAKE!

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